All of the deliciousness of a reuben sandwich in an easy to make roll up! Perfect for snacks, appetizers or lunch!
Delicious corned beef and sauerkraut loaded with melty hot swiss cheese. Doesn�t that just sound like a little piece of heaven!
These quick and easy Reuben Roll Ups are a delicious snack to serve when we had guests but they�re perfect for lunches too! The best part is they take only about 5 minutes of prep.
Delicious corned beef and sauerkraut loaded with melty hot swiss cheese. Doesn�t that just sound like a little piece of heaven!
These quick and easy Reuben Roll Ups are a delicious snack to serve when we had guests but they�re perfect for lunches too! The best part is they take only about 5 minutes of prep.
Ingredients:
- 1 package crescent rolls , (8 count)
- 1/2 cup thousand island dressing
- 4 oz corned beef
- 4 oz swiss cheese
- 1 cup sauerkraut , drained and lightly squeezed dry
Instructions:
- Preheat oven to 350 degrees F.
- Unroll and divide the crescent rolls.
- On each roll, place 1 tablespoon sauce, 1/2 oz corned beef, 1/2 oz cheese and 2 tablespoons sauerkraut. Roll up and place on a parchment lined pan.
- Bake 13-15 minutes or until lightly browned.
- Serve with extra thousand island dressing for dipping.
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